Hand Flower Brand Dark Soy Sauce

Hand Flower Brand Dark Soy Sauce 350ml 霹雳怡宝和丰驰名酱油皇 💐手揸花酱油皇💐

【手揸花/手楂花 黑酱油皇】是经过长达120天天然发酵和古法酿造而成的头抽。每个阶段都需要經過大量的手工技術，传统从蒸煮黄豆到黄豆的发酵过程都需要有经验老道的师傅亲自操作。

只要用上它，无论多简单的食材，都变成酒楼般的高级大菜😋😗厨房必备呀～

要煮好菜，就要用好的黑酱油👍🏻👍🏻👍🏻

[Hands Flowers Brand Dark Soy Sauce] is a head pump that has been naturally fermented and brewed in the ancient method for up to 120 days. Each stage requires a great deal of handmade techniques, and the traditional fermentation process from steaming soybeans to soybeans needs to be handled by experienced masters.

As long as you use it, no matter how simple the ingredients are, they will be turned into a high-class dish like a restaurant 😋😗 Kitchen must have ~ ~!

To cook good food, you need to use good dark soy sauce 👍🏻👍🏻👍🏻

Hand Flower Brand Dark Soy Sauce 500ml New Packaging 

Net Weight : 350ml / 500ml