Vilavie Ginger Milk Tea

Vilavie Ginger Milk Tea

Preparation:

1. Empty the stick contents into a cup.

2. Add in hot water 180ml (85 to 90 degree celcius).

3. Stir well to enjoy the fragrance and taste of Vilavie Freeze Dried Rich Coffee.

Storage condition: Store in a cool and dry place.

Net Weight : 525g (35g x 15 sachet)